For the needs of its services, a Restaurant located in Bangue is recruiting a COOK specializing in local Cameroonian dishes as well as pastry.

05
Jan

PROFILE :

Endowed with good character, disciplined, punctual, diligent in his work and hygienic;
Have experience in the catering industry;
Having received training in the culinary field is a plus;
Being fluent in English is also a plus;
Live around Bangue (Bangue, Kotto, Bonamoussadi, Makepe, Logpom, Lendi).

ASSIGNMENTS :

Preparation of meals to be served by the restaurant;
Ensure cleanliness and hygiene in the kitchen and other rooms of the restaurant;
Reception of customers and service/delivery according to orders;
Ensure the proper use and good condition of utensils, appliances and tools in the kitchen and living room.

WORKING DAYS : 6 days a week, to be agreed with the restaurant

REMUNERATION :

Evaluation period (first 3 months): 50,000 FCFA/Month

^{After confirmation (} from the 4th month): 70,000 FCFA/Month + annual bonus according to performance

If interested and available, please send your CV by WhatsApp to 690 651 501 , no later than January 06, 2023 .

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