Job offer: 01 head of Finance and Accounting Department

Job offer: 01 head of Finance and Accounting Department M/F

BASSAGAL CONSULTING AFRICA is recruiting for one of its clients in the customs sector U N (01) HEAD OF FINANCE AND ACCOUNTING DEPARTMENT M/F

Placed under the supervision of the General Manager, you will be responsible for

 

 

MAIN ACTIVITIES :

 

• Develop budget monitoring procedures and tools;
• Assist the different departments in developing their budgets;
• Collect, analyze and centralize these budgets before transmitting them to the hierarchy for arbitration;
• Ensure deadlines are met;
• Supervise and manage the finance and accounting department team;
• Ensure the application of accounting and tax procedures and compliance with account closing deadlines;
• Control and validate auxiliary, general and analytical accounts;
• Verify and validate tax declarations;
• Prepare financial statements;
• Ensure work with the auditors;
• Ensure negotiations with the Tax Administration, Bank and other entities;
• Supervise and optimize cash flow;
• Establish summary tables and reporting for Management;
• Carry out preliminary analyzes of compliance with budgets, otherwise submit to the appreciation of the hierarchy;
• Determine monthly the level of budget execution by department or service using dashboards;
• Encourage quarterly budget reviews if necessary;
• Validate the calculation of input costs for materials and consumables;
• Determine the cost of production and distribution of marketed products;

• Check the reliability of the calculations of the variables of the commercial teams and sales force; Ensure compliance of commercial objectives with financial ambitions; Supervise and control accounting closings; Provide for accounting the extra-accounting elements to be integrated into the results to reflect the economic reality of the activity.

 

 

PROFILE

 

• Higher education in Accounting and Finance or a graduate of a business school;
• You have professional experience in a food industry;
• Be aged 35 and over;
• Know the supporting documents of accounting regulations;
• Know the administrative and financial functioning of an agri-food industry;
• Know how to apply national regulations;
• Know how to use different office software and specific software;
• Have excellent analytical skills and be proactive;

 

 

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